Guest Support: Assist waiters in delivering attentive and efficient service to all guests
Table Setup: Prepare and set tables, replenish cutlery, napkins, and bread as needed
Food & Beverage Assistance: Serve bread, water, and assist with clearing plates and resetting tables
Teamwork: Coordinate with waiters, kitchen, and bar employees to ensure smooth service flow
Cleanliness: Maintain cleanliness and hygiene of workstations and service areas