Steward - 91 Athens Riviera

Welcome to Domes!

Domes Resorts is one of the most awarded and leading lifestyle hospitality brands in Greece, and one of the fastest up-and-coming in Europe.

With presence in Crete, Ionian Islands, Chalkidiki, Cyclades, Athens and Portugal, all our destinations have been handpicked with a culture to share and inspire by creating curated concepts and signature experiences through our 4 innovative brands and our affiliation with the biggest hospitality brands like Marriott & Hilton.

Our people constitute a key element of our success. We strongly support the power of our team, offering young people the chance to grow and own their career journey in a progressive & innovative working environment with passion, humbleness, and perseverance. Teamwork, integrity and career development are only some of the reasons that close to 2000 employees, each year, trust their future with us.

91, Athens Riviera

We are currently hiring for our new Glamping and Members Club “91 Athens Riviera”, an ultimate luxury cabana beach club experience, located in the area of Voula in Athens.

Steward

The Role:

At Domes Resorts the Steward position has an essential role in maintaining the cleanliness, organization, and efficiency of a kitchen or foodservice environment. Though it is primarily focused on cleaning duties, the position requires strong attention to detail, the ability to work as part of a team, and knowledge of hygiene and safety practices. Stewards at Domes play also a vital support role that enables other kitchen staff to focus on food preparation and service. With strong work ethic and dedication, the Steward role provides a foundation for career growth in the culinary industry of Domes Resorts.

Kitchen Operations Services

• Dishwashing and cleaning all dishes, glassware, utensils, and cooking equipment. Ensure that all kitchen and dining areas are clean and free from debris.
• Dispose of trash and recyclables appropriately and regularly, maintaining cleanliness of kitchen surfaces, including counters, floors, and equipment.
• Assist cooks and chefs with basic food preparation tasks, such as washing vegetables or measuring ingredients. Help in the assembly of dishes as directed.
• Assist in receiving and storing kitchen supplies and ingredients.

Collaboration with Team Members

• Work effectively with other kitchen staff to support overall kitchen operations.
• Communicate any equipment needs or maintenance issues to management.

Health & Safety Assignment

• Follow all food safety and sanitation guidelines to prevent contamination and ensure a safe working environment.
• Maintain personal hygiene standards in line with health regulations.

Useful to have:

• High school diploma or equivalent preferred.
• Knowledge of food safety standards, sanitation regulations, and kitchen procedures.
• Previous experience in a similar role is a plus, but not mandatory.
• Basic understanding of kitchen equipment and cleaning supplies.
• Knowledge of the English language, a second language will be considered a plus.

What you will bring:

• The ability to work under pressure and manage multiple priorities in a fast-paced environment.
• Strong organizational and time management skills.
• Ability to follow instructions and work well in a team-oriented environment.
• Ability to build relationships, internal and external, to the hotel and the Company.

You will benefit from:

• Competitive Remuneration Package
• Continuous Training & Development opportunities
• Friendly Work environment

Pay Transparency

All candidates invited to interview will be informed of the starting salary range for the role before their first interview. The starting salary is set within this range on the basis of objective, gender-neutral criteria related to the requirements of the role. In line with Greek Law 5316/2026 on pay transparency, we will not ask about your current or previous salary at any stage of the selection process. All information provided to candidates will be made available in a format accessible to persons with disabilities, taking into account their specific needs.

Equal Opportunity and Equal Pay

Domes Resorts is an equal opportunity and equal pay employer. We believe in building a diverse team and nurturing an inclusive, people-first culture where everyone can grow and belong. We are committed to equal pay for equal work or work of equal value, and to non-discrimination on any ground, including gender, gender identity or characteristics, sexual orientation, age, disability or chronic illness, race, colour, national or ethnic origin, descent, religious or other beliefs, family or social status, or any other ground protected under applicable law.

All applications will be handled in strict confidentiality.

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