Nestled on the emerald island of Corfu, Angsana Corfu Resort & Spa — the first Banyan Group property in Europe- blends Asian heritage with Mediterranean authenticity, creating a world where culture, sustainability, and wellbeing flourish together. We foster a team spirit built on continuous learning, collaboration, and care — for our guests, our people, and our community. If you are passionate about hospitality and eager to grow within a dynamic international environment, we would love to meet you.
We are looking to recruit a dynamic and experienced Food and Beverage Manager to join our exceptional team, ensuring that every guest’s needs are met with personal, impeccable service throughout their stay!
Position: Food and Beverage Manager
Job Type: Full-time, all year-round contract
Location: Corfu, Greece
As the Food & Beverage Manager, you will oversee the operational aspects of all F&B outlets, ensuring that service delivery meets the highest standards of luxury and guest satisfaction. Reporting directly to the Director of Gastronomy, this role is focused on hands-on management of daily operations, team leadership, and ensuring the seamless execution of service across multiple outlets.
Key Responsibilities:
- Oversee daily service operations across all F&B outlets, ensuring adherence to luxury standards and seamless coordination with the culinary team
- Participate in daily operational meetings and cross-departmental discussions to align on resort objectives and resolve potential bottlenecks
- Ensures SOP implementation in F&B department
- Ensure guest feedback is collected, analyzed, and used to enhance the overall service experience
- Drive continuous improvement initiatives to ensure that service delivery exceeds guest expectations
- Lead the F&B service team, ensuring effective communication, collaboration, and motivation
- Act as a mentor for team members, fostering a culture of growth, accountability, and high performance
- Actively participate in the recruitment process, including interviewing, selecting, and onboarding new team members
Benefits & Offers:
- Competitive salary and benefits package (including accommodation and full board meals, in house benefits according to respective Job Grade)
- Ongoing trainings, around department & company standards
- Opportunity to travel through our cross-exposure programs (work in other Banyan Group properties at the winter period)
- Professional development and career advancement opportunities
- A supportive and collaborative work environment
- Membership of ALL Heartist Accor staff card, offering staff rates across all Accor properties worldwide
What We’re Looking For:
- Proven experience in operational F&B management within a luxury resort or 5-star hospitality environment
- Strong leadership skills with the ability to inspire and motivate diverse teams
- Commitment to sustainability and innovation in F&B service
- Exceptional organizational and problem-solving abilities, with a hands-on approach to management
- Excellent communication skills in English
- Familiarity with relevant systems (POS, inventory management, Microsoft Office)
**To Apply ** Please submit your CV at hr-corfu@angsana.com quoting Position Job Code FBM26
Angsana Corfu Resort & Spa is an equal-opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
https://www.angsana.com/en/greece/corfu