We are seeking dynamic candidates to join our team!
Our Philosophy
Hospitality
from the heart. Authenticity and tradition are in harmony with innovation.
Sustainability is a way of life Sense of family among our guest and staff. Services
Quality is our promise.
Responsibilities
- Prepare and cook a wide variety
of dishes according to recipes and company standards.
- Ensure all food items are
properly stored, labeled, and organized.
- Maintain a clean and organized
kitchen workspace.
- Follow all sanitation
procedures and safety standards.
- Assist with the training and
development of kitchen staff.
Requirements
- Culinary education or relevant
certification.
- Previous experience as a cook
in a hotel or restaurant.
- Strong
attention to detail.
- Excellent communication and
teamwork skills.
- Knowledge of food safety and
sanitation regulations.
Why work with us?
- Attractive remuneration
package.
- Accommodation
and full meals.
- Work in a prestigious and
welcoming environment.
- Professional skills
development.