We are seeking dynamic candidates to join our team!
Our Philosophy
Hospitality from the heart. Authenticity and tradition are in harmony with innovation. Sustainability is a way of life Sense of family among our guest and staff. Services Quality is our promise.
Responsibilities
- Prepare and cook a wide variety of dishes according to recipes and company standards.
- Ensure all food items are properly stored, labeled, and organized.
- Maintain a clean and organized kitchen workspace.
- Follow all sanitation procedures and safety standards.
- Assist with the training and development of kitchen staff.
Requirements
- Culinary education or relevant certification.
- Previous experience as a cook in a hotel or restaurant.
- Strong attention to detail.
- Excellent communication and teamwork skills.
- Knowledge of food safety and sanitation regulations.
Why work with us?
- Attractive remuneration package.
- Accommodation and full meals.
- Work in a prestigious and welcoming environment.
- Professional skills development.