Empiria Group is seeking to hire for its properties in Santorini:
Sous Chef
About us:
Empiria Group, owns, manages, and operates a unique collection of luxury hotels and villas, members of The Luxury Collection and Design Hotels of Marriott International, located in prime destinations around Greece, namely in Santorini, Paros and Peloponnese.
For over 30 years and through a team of over 300 associates, our dedication has been focused on creating space for joy through unique hospitality experiences, underpinned by our four fundamental values of finding joy, always elevating, exuding passion and being a leader.
At Empiria Group, our mission is to be the leaders in the art of elevated hospitality, guided by caring associates who wish to offer experiences that awaken inner joy and take Greek hospitality to new heights.
About the role:
The Sous Chef assists in managing all aspects of the kitchen operation, including food preparation, supervision of kitchen staff, and adherence to health and safety standards. The Sous Chef works closely with the Head Chef to ensure smooth operation of the kitchen, efficient service, and high quality of food.
Requirements
Key accountabilities
- Assist in supervising and coordinating all activities of the kitchen team
- Ensure high culinary standards and presentation of food
- Assist in the creation and development of new menu items
- Manage and control inventory and cost of food
- Maintain hygiene and safety standards in the kitchen
- Assist in training and development of kitchen staff
Skills & expertise
- A minimum of 3 years' experience as Sous Chef, preferably in hospitality or fine dining
- Degree or diploma in Culinary Arts or related field
- Strong leadership and management skills
- Excellent communication and interpersonal skills
- Knowledge of food safety and sanitation regulations
- Ability to work in a fast-paced environment and prioritize tasks
Candidate's Profile
- Creative and passionate about culinary arts
- Detail-oriented and able to maintain high standards
- Strong teamwork and collaboration skills
- Ability to work under pressure and multitask
Benefits
Empiria Group’s difference:
- Competitive remuneration package & benefit
- Accommodation & meals during the season
- Ongoing training
- Career prospects on a transparent & collaborative working environment
- Great Opportunities for career development within the company or other hotel members of Marriott International.
At Empiria Group we are proud to foster Equal Employment Opportunities regardless of race, color, ethnicity, religion, gender, age, disability, or sexual orientation.
You provide the talent as we flourish the skills to unleash your full career potential.
Join our path of excellence!