Ζητείται προσωπικό που θα στελεχώσει νέο εστιατορίου στην Λεμεσό, Κύπρος. Πρόκειται για εποχιακές και μόνιμες συμβάσεις. Απαιτείται διαβατήριο/ταυτότητα ΕΕ. Ακολουθεί η ανακοίνωση και ο τρόπος με τον οποίο μπορείτε να αποστείλετε τα βιογραφικά σας.
Staff wanted-new restaurant opening-Limassol-Cyprus
*Seasonal and Permanent contracts
*Eu passport/id required
The Group
Starting out with humble beginnings in 2003, the Nammos brand has become synonymous with luxury hospitality around the globe in recent years. With the flagship location in Mykonos, Greece and additional venues in Dubai, Riyadh and soon-to-open venues in London and Cannes, the brand’s plans for global expansion are endless and their desire to a bring a world-class experience to guests cements them as leaders in the hospitality field. Nammos redefines luxury with opulent beach settings, fine dining gastronomy, luxurious cabanas and the latest fashion trends on show in Nammos Village. Named one of the world’s ‘Best Beach Clubs’ by Condé Nast Traveller, Nammos is a destination where glamour meets simplicity and where the world’s most beautiful people come to eat, drink and party.
Positions
*Chefs de Partie (Pastry-Cold- Hot)
*Commis Chefs
*Head Sommelier
*Sommelier
*Junior Sommelier
*Headwaiters
*Waiters
* Runners
The Requirements
- Good level of English
- European union passport or id holders
- True passion for Hospitality and excellent attention to detail.
Benefits:
Salaries vary and depend on experience. All positions will have tips
13th salary
Accommodation
Meals: 3/day
Uniform: provided
Annual Leave: 21 days
Public Holidays: 15 days
Social Insurance
National Health Plan
Παρακαλούμε επισυνάψτε το βιογραφικό σας στην παρακάτω φόρμα στα αγγλικά.