Περιγραφή
Head Chef -sophisticated new restaurant opening-Doha, Qatar
*To start in July-Opening in October
*Candidate will be trained in London venue first
The Establishment
This is a highly acclaimed multi-award-winning restaurant, offering a new all day dining experience. In London, is the flagship of a Group of restaurants and sister restaurant to a michelin starred one in Athens. It opened in 2014 introducing to London’s dining scene a new approach on modern Greek comfort food.
It serves Lunch and Dinner during the week, and Brunch and Dinner during the weekend. They work with the freshest produce, unique ingredients and pride themselves in the quality of their food.
Looking to recruit a passionate Greek Head Chef to join their team for their new restaurant opening in Doha, Qatar in October.
The Role
-Experience in working with recipe manuals
-Ensure the consistency in food production during preps based on recipe manuals
-Ensure smooth service during operation and consistency on the final plated dish
-Lead a kitchen team, with the ability to aspire motivation
-Ensure communication between BOH and FOH (specials, briefing, tastings)
-Staff hiring, management, training, evaluation, driving and maximizing staff retention
-Kitchen administration, including staff rota, order sheets, prep sheets and recipe sheets, with experience in using Microsoft Office
-Manage orders and stock control
-Food waste monitoring
-Awareness of kitchen cooking sections
-Ensure hygiene and cleanliness standards adhered by all kitchen staff
-Oversee kitchen maintenance and repairs
-Assist kitchen staff in sections
-At times the role will require to step in and cover any junior position in the kitchen
-Deal with suppliers
-Ensure the supply of high-quality goods at best possible market prices
Απαραίτητα Προσόντα
The Requirements
-Prior experience in working with Greek/Mediterranean cuisine
-Experience in working with recipe manuals
-Ability to multi-task and effectively manage relationships at all levels
-Prior experience in labor costing and payroll administration.
-Aware of food cost software & recipe software
-Knowledge of menu pricing
-Aware of products’ quality
Παροχές
What is offered
Contract duration 2 years, renewable
Salary full package between 18.000-20.000QR/ circa 4.600-5.100€ per month .
6 days/week, 1 off
Visa-Medical insurance
Airticket paid
Vacation leave