Andronis
is currently recruiting for season 2023
Chef
We are looking for a Chef who wants to move his/her career forward. If this sounds a great challenge for you, why don ‘t you join Andronis team consisting of 5 hotels and 6 restaurants in Santorini, with more than 600 employees, all driven by an inspiring purpose of providing the finest services around the world.
About us
A luxury collection of boutique hotels, fine dining and casual restaurants & more in Santorini & Athens.
Our mission is to deliver real, heartfelt hospitality that will leave a lasting impression on each guest’s heart and mind.
We are passionate about creating moments and memories that resonate long after they have passed. We achieve this by ensuring our guests truly enjoy the simple pleasures. Each Andronis property is inspired and informed by the landscape and the culture it resides within. We have charged ourselves with the task of redefining and reimagining hospitality, with a focus on space, peace, and unparalleled service. Cosmopolitan life at its best & authenticity is what lies at the heart of the #AndronisExperience.
Meet the team
Our team has people with vision and passion for what they do. Our people are our greatest asset and our greatest investment. We are committed to continuous training, personal development and support of every team member. The management of the company, as well as a team of Mental Health scientists, care every day for the well-being of each employee and each team on a personal and professional level.
As a Chef you will…
- Conduct on the job training in accordance with the departmental standards and procedures
- Demonstrate understanding and awareness of all company policies and procedures relating to Health & Safety
- Manage all aspects of full-service food and beverage procedures on a daily basis
- Ensure compliance with Andronis’ standards and kitchen’s smooth operation
- Conduct effective shift briefings ensuring all staff are aware of VIPs, special occasions, daily specials, guests’ food allergies or restrictions
- Overseeing the preparation and presentation of a consistent food product which meets guest’s expectations
- Be responsible and accountable for the overall food cost as well as kitchen supplies, kitchen energy costs and kitchen utensils.
Entry Requirements:
- 5 years’ experience in relevant position
- Experience in Mediterranean cuisine
- Be aware of new trends and keep abreast with any changes in the market
- Problem solving, reasoning, motivating, organizational and training abilities
- Excellent command of the Greek & English language, both spoken and written
- Be familiar with Food and Beverage industry’s technology
- Be a team player and a great communicator with colleagues and managers in all departments
- Be informed about other cultures and dairy restrictions
We offer:
- Single accommodation provided with AC, wi-fi, laundry access and access in our open-air gym
- Continual training opportunities (hard & soft skills)
- The provision of working uniforms
- Discounted Mini Market prices at our Employee dedicated market
- Three meals per day at the staff restaurant
- Transportation to/from work
- Discounted rates at selected Andronis Restaurants
Why be part of our journey?
It is a unique chance for you to work in one of the fastest growing hotel groups in Greece, alongside dedicated colleagues and professionals. Being a part of Andronis is not “just a job”. There is purpose, passion, and meaning in what we do. We place great emphasis on passion and team spirit – reasons why our well-rehearsed team has been together for many years.
The goal Andronis set from the beginning is the provision of high-standard services for its customers, partners and the society of Santorini. A valuable pillar for Andronis is its staff, who are considered the most essential image of the company.
Our promise to you
Andronis offers an energizing workplace adopting an open culture and transparent communication. We encourage a collaborative working environment while offering development opportunities for our employees. All our employees are treated with respect, while we strive to ensure you have the tools and resources you need to be successful.